Classic Cheese Ball



1 cup sharp Cheddar cheese shredded

1 cup Swiss cheese shredded

1 8 oz. package cream cheese, room temp.

2 tbsp fresh chives chopped

2 tsp Worcestershire sauce

1/4 tsp smoked paprika

1/2 tsp garlic powder

1/2 cup finely chopped pecans


Place all ingredients, except pecans, in a large mixing bowl.

Mix together with an electric mixer, or a wooden spoon, until well blended.

On waxed paper, shape mixture into a ball.

Roll ball in chopped pecans.

Refrigerate until serving time.

Serve with cracker and veggies.


Calories: 328kcal